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Let me tell you where to eat....

In this section, our members will share places they've eaten that they feel are worth a trip to.

This past summer I had the opportunity and privilege to eat at the oldest continuously open restaurants in America, The Union Oyster House. The restaurant has been open since 1826, but the building was constructed in 1636. I ordered the clam chowder and fish and chips. I really enjoy clam chowder, but the chowder I had there was the best I've ever had. The clams were "wicked" tender and flavorful. The fish was super fresh and the chips were crunchy but tender on the inside. This place is definitely worth the trip if you are in the Boston area!

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